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+ servings

Chocolate Peanut Butter Milkshakes

Rose
These chocolate peanut butter milkshakes are rich, creamy, and ready in minutes. Made with chocolate ice cream, smooth peanut butter, and milk, they deliver a classic diner-style dessert that’s easy to make at home and always a crowd-pleaser.
Prep Time 5 minutes
Total Time 5 minutes
Course Dessert, Drink
Cuisine American
Servings 2 milkshakes
Calories 500 kcal

Equipment

  • blender
  • measuring cups
  • serving glasses

Ingredients
  

  • 3 cups chocolate ice cream
  • 1 cup milk
  • 2 tbsp creamy peanut butter

Instructions
 

  • Add the chocolate ice cream, milk, and peanut butter to a blender. Start with less milk if you prefer a thicker shake.
  • Blend on high speed until smooth and creamy, stopping to scrape down the sides if needed.
  • If the milkshake is too thick, add a splash of milk and blend again. If it’s too thin, add another scoop of ice cream.
  • Pour into glasses, add desired toppings, and serve immediately.

Notes

For a thicker milkshake, start with less milk and add more as needed. Use slightly softened ice cream for easier blending. Serve immediately for the best texture, or customize with whipped cream, chocolate syrup, or crushed peanut butter cups.

Nutrition

Calories: 500kcalCarbohydrates: 43gProtein: 11gFat: 28gSaturated Fat: 14gPolyunsaturated Fat: 3gMonounsaturated Fat: 8gCholesterol: 70mgSodium: 280mgPotassium: 420mgFiber: 3gSugar: 38gVitamin A: 600IUVitamin C: 2mgCalcium: 280mgIron: 2.2mg
Keyword chocolate milkshake, chocolate peanut butter milkshake, easy milkshake recipe, peanut butter milkshake
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